Author Archives: asteier

Overnight Peach French Toast

Every summer a local non-profit sells Colorado peaches as a fundraiser. We always buy a box, which has to contain about 3 dozen peaches, ripe peaches, ripe all-at-the-same-time-peaches. We usually eat about 5 peaches a day until we are so … Continue reading

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S’mores Ice Cream

So I mentioned in my last post that I had two ice cream recipes chosen to make for National Ice Cream month and this is the second. I have another ice cream flavor that I would love to try making … Continue reading

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Coffee Ice Cream

July is National Ice Cream Month and in honor of it, I chose two recipes to try. This is the first. I chose coffee ice cream because normally I’m not a big fan of it. Our family has gotten quite … Continue reading

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Iced Passion Tea Lemonade

At the beginning of my maternity leave this February, I received a $25 gift card to Starbucks. I generally don’t go to Starbucks but a few times a year, but if I have a gift card and don’t have to … Continue reading

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Banana Streusel Muffins

When I was growing up, my mother always baked homemade muffins to go alongside her hotdish. I have no idea where this idea came from, if it was her own or if she grew up eating this meal. Wherever it … Continue reading

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Homemade Greek Yogurt

This year I had two specific dairy-related cooking goals. I wanted to make homemade mozzarella cheese (stretching that hot cheese looks so fun!) and homemade yogurt. As I mentioned briefly in my last post, the mozzarella cheese was a flop. … Continue reading

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Steel Cut Oats

For a few months now, my husband and daughter have been on an oatmeal-for-breakfast kick. I enjoy oatmeal on occasion, provided it’s the brown sugar and cinnamon or maple flavored kind. Also, I’m a little bit afraid to eat it … Continue reading

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